An authentic Caribbean legend, Bumbu's flagship The Original Bumbu is blended from fine Barbados rum and hand-selected spices that evoke the rich and colourful history of the West Indies. Bumbu reveals its heritage and craftsmanship with every sip.

Bumbu XO is truly a thing of beauty. A smooth, rich and complex rum created from scratch by their master distiller, aged in bourbon barrels and selectively finished in white oak sherry casks to achieve a beautifully balanced, endlessly sippable rum.

First distilled in 1888, Bundaberg Rum is as Australian as it gets. Made from 100% local sugar cane to a time-honoured tradition, then matured to perfection for a smooth and mellow flavour with hints of molasses and caramel. Bundaberg Rum has over 130 years' experience crafting high quality Australian Rum.

In 1968: Eighteen experts became the envy of the nation, becoming the first of many panels assembled with the purpose of regularly tasting Bundaberg to ensure consistency. Some have all the luck! The fortunate few. Bundaberg Spiced Rum is sweetly spiced, and fused with a hint of vanilla and spices to create a smooth, sweet finish.

Captain Morgan Jamaica Black label is a premium blend of five rum marques from three different Caribbean countries, creating rich complexity of flavour. With its intense colour and rich caramel and vanilla notes, the full-bodied taste is perfect for those who seek authentic adventure with their crew.

Smooth and medium bodied spiced rum is a secret blend of Caribbean rums, mellow spice and rich natural vanilla flavours which create a perfectly balanced spirit with a smooth finish. It is also designed to mix perfectly with cola.

100% Jamaican made in the modern rum style with it's golden colour due to ageing in small oak barrels. Smooth and mellow with a full body, you'll notice the flavours of brown sugar, nutmeg and vanilla.

Coruba Original is a full bodied rum with a robust flavour and hints of spices. It has a smooth, mellow finish accompanied with the aroma's and flavours of molasses, cocoa and caramel.

A delicious variation of our spiced rum infused with heart-warming roasted coffee. It's full flavoured yet rounded and nicely balanced bringing forth characteristics of vanilla, raisins and a suspicion of chocolate orange.

Lime with bags of attitude, that's what happens when you bring it together with our original Spiced Rum. Zesty lime, a rounded sweet hint of caramel and you have a wonderfully balanced rum that will take your cocktails up a couple of notches. Think turbocharged Mojitos and Daiquiri's, or delicious mixed drinks with ginger beer and a wedge of lime. Thirst quenching and Moorish just doesn't do it justice.

This Caribbean rum has been finished in an Akarua Pinot Noir barrel resulting in a rum with accentuated fruit characters and a velvety, baked spiced finish.

A smooth, well-rounded drop with overtones of rich vanilla and soft spices. Bananas, white chocolate with cinnamon notes of the nose, and soft pepper.