Taylor's Fine Ruby a blend of full bodied Port wines aged for around two years in large oak vats in Taylor's cellars, or 'lodges', in Vila Nova de Gaia.

Taylor's is now into it's fourth century, one of the very oldest of the Port companies. It is the last totally independent company of the original British Port houses - and is still family owned and managed. Taylor's is recognised for its consistent quality of Vintage Ports and for pioneering the successful 'Late Bottle Vintage' (LBV) style - a high quality ready-to-drink alternative to vintage port.

Taylor's is one of the oldest of the founding Port houses. It is dedicated entirely to the production of Port wine and in particular to its finest styles. Taylor's Port Wine since 1692.

Tawny Ports are wines made from grapes that are aged in wooden barrels, exposing them to gradual oxidation and evaporation. As a result, they gradually mellow to a golden brown colour