The colour is light straw-yellow, the bouquet creamy lemon meringue and vanilla, cream-filled iced pastries, a hint of pencil shavings; the palate dry and crisply appetising, mouth-watering, delicate and refined in the mouth with a long carry and very clean dry aftertaste. A really smart sparkling wine. The fruit was sourced and hand-picked from some of the highest quality vineyards in the King Valley that deliver natural acidity and delicate flavour. Extended aging on lees has allowed this traditional method sparkling to develop a fine bead and complex characteristics, delivering delicate creamy flavours with an incredibly clean finish.